Sugar free lemon poppy seed pancakes

Sugar free lemon poppy seed pancakes

Luxurious grown up way to celebrate Pancake Day this year. I love pancakes – they can be anything you like; from quick emergency food when time is short, to a luxury sumptuous meal or an all time favourite desert.   This particular combination of lemon and poppy seeds is very rich. The lemon adds a bit of zing taking the heaviness of the added butter that aids the ticker texture and the poppy seeds add their own aroma and a little crunchiness.   Makes: 8 small pancakes Prep time: 5min Cook time: 20min For the batter you need: 140g/ 1 cup whole wheat flour ½ tsp. baking powder 27g/ 1/6 cup poppy seeds 2 Lemons squeezed / 7 tbsp. full juice 250g/ 1 cup butter milk (can use normal milk) 1 tbsp./ 30g butter light melted 3 medium Eggs 3-5 ...
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