Silky Chocolate Orange Tofu Dessert
5 minute Silky Vegan Chocolaty dessert sweetened with natural zero calorie stevia sweetener.
I recently started to experiment with Tofu, and because I have a preference for sweet dishes I whipped up this luxurious cocoa orange cream.
I must admit I was a bit apprehensive how tofu would work in a sweet dish, until now I have only had TVP cubes and marinated & plain Tofu for savoury dishes.
It did work a treat, the Tofu has not really got a taste of its own so it's the perfect base for any dessert - watch this space, I am sure I'll discover more way of using the Silken Tofu for healthy sweet treats.
The texture was thick and creamy which resembled my favourite childhood dessert: Chocolate Pudding cream.
I am not a strict Vegetarian but I do like to keep meat to a minimum and enjoy having options and alternatives.
Last week I visited a friend that turned out to be Vegan, I thought that must be a little restrictive...