Ferrero Rocher layer cake – Paleo style
Ferrero Rocher is one of my favourite candies from the past (pre sugar free life), how could it not be - chocolate and nuts yummy.
As you know I like to re-construct my favourite sweets and cakes into a more health promoting version that can comply with a relaxed Paleo lifestyle.
This cake here was my Birthday treat, it's not something you would have daily or weekly on a Paleo diet but it can sweeten a special occasion and make your day.
Almond-Chocolate Sponge Cake:
Makes: a round 13cm cake that is 5.5cm high - Cut in 3-4 layers and use 2-3 for Ferrero Cake use one layer for Chocolate Mouse Gateaux, light and moist sweetened with Stevia.
Prep time: 15 min
Cooking: 35-40min at 200 degree celsius
For the sponge cake base you need:
4 medium eggs
80g ground almonds - mixed ground nuts work too.
4 tbsp. unsweetened Cocoa powder
50g dark chocolate
60g organic virgin Coconut oil
1 tbsp hot water with 1 tbsp instant coffee- optional!
couple...
